Club & RSL Kitchen Equipment

39 products

Club and RSL kitchens cook for big crowds in short windows: a Friday night bistro, a members' draw, a function for two hundred. This range brings together combi ovens, oven ranges, fryers, bratt pans, hot food bars, heated holding cabinets, pass-through dishwashers, blast chillers, ice makers, back bar fridges and glass washers, from Turbofan, Electrolux Professional, Gasmax, Frymax, Roband, Apuro, Anvil, Elementry, Washtech, Asber and Polar.

A club and RSL kitchen starter kit

Cooking for numbers. A combi oven roasts, steams and regenerates trays of meals at once, a bratt pan handles big batches of sauces, curries and braises, and an oven range and fryers cover the bistro menu.

Holding and service. Hot food bars for carveries and buffets, heated holding cabinets to keep plated meals hot for functions, and a blast chiller so food cooked ahead is chilled safely.

Washing up and the bar. A pass-through dishwasher keeps racks moving at the end of the line, and glass washers, ice makers and back bar fridges look after the bar.

Fitting out a new club kitchen? Send us the list through our quote page and we will price the whole kit together, or rent-try-buy it with SilverChef.

39 products

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