Roband Chocolate Bain Marie 1/2 size, pan not included - CHOC1
Select Sliverchef at checkout, pay nothing now.
Up to $65,000 Instant Approval.
Product Description
Designed for holding the temperature of melted chocolate for food coating applications. Takes various gastronorm pans, wet only operation, self-resetting thermal safety cut-out, double skin tank, thermostatically controlled with a temperature range 20-50ºC. Stainless steel construction. 1 x 1/2 size, pan not included.
Product Features
- Designed to take various combinations of gastronorm pans
- Wet operation only*
- Self-resetting thermal safety cut-out
- Double skin tank
- Thermostatically controlled (temperature range 20-50 °C)
- Stainless steel construction
*Machines should not be left unattended.
Product Specifications
- Made in Australia
- Warranty: 12 Months
- Weight: 8kg
- Power: 670w, 2.9 Amps
- Dimensions (W x D x H mm): 355 x 305 x 320
- Manufacturer's code: CHOC1
Shipping Information
Please take the time to carefully read all our Delivery Information and FAQ terms prior to placing your order. Please note we will not be held responsible for any issues with orders or delivery due to customers making ordering mistakes or not reading our terms prior to ordering.
Warranty & Returns
The product's warranty is listed in the product description above, if not or you have any questions please contact our customer support.
Prior to placing your order please read the below terms: