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A large flat cooking surface that is used to cook a variety of foods, including pancakes, eggs, burgers, and more. Griddles can be powered by electricity, gas, or a combination of both, and are commonly used in commercial kitchens, such as diners, cafes, and fast food restaurants, as well as in some home kitchens. Available in a range of sizes to suit different kitchen spaces and cooking needs, the type of griddle that is best for your kitchen will depend on factors such as cooking volume, available space, and budget.
High output for busy kitchens Heavy duty 10mm thick cooking surface for high heat retention Fast start-up to cooking temperatures Maintenance is e...
View full detailsHigh output for busy kitchens Heavy duty 10mm thick cooking surface for high heat retention Fast start-up to cooking temperatures Maintenance is e...
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