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A large flat cooking surface that is used to cook a variety of foods, including pancakes, eggs, burgers, and more. Griddles can be powered by electricity, gas, or a combination of both, and are commonly used in commercial kitchens, such as diners, cafes, and fast food restaurants, as well as in some home kitchens. Available in a range of sizes to suit different kitchen spaces and cooking needs, the type of griddle that is best for your kitchen will depend on factors such as cooking volume, available space, and budget.
Made of stainless steel. Smooth hot-plate. Surface area: 24 dm2 Burner in stainless steel with pilot Piezoelectric burner ignition Thermostat...
View full detailsFagor 900 series natural gas chrome 1 zone fry top with thermostatic control FTG-C9-05L The fry-tops in the 900 Series have stainless steel tubula...
View full detailsMade of stainless steel.Smooth hot-plate. Surface area: 25 dm2.Shielded elements in stainless steel for heating.Temperature: 120 ºC- 310 ºC.With th...
View full detailsMade of stainless steel.Smooth hot-plate. Surface area: 25 dm2.Shielded elements in stainless steel for heating.Temperature: 120 ºC- 310 ºC.With th...
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