Sammic Sensor Vacuum Packing Machine - 10M³ Busch Pump - SE-310
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Product Description
Introducing the Sammic Sensor Vacuum Packing Machine with a 10M³ Busch Pump, model SE-310. This top-of-the-line vacuum sealer is designed for use in professional kitchens and food service operations that require high-performance and precision.
The SE-310 features an advanced sensor control system that ensures accurate vacuum and sealing operations every time. This feature is especially useful for delicate or moist food items, as it prevents over-vacuuming and guarantees correct sealing.
The powerful 10M³ Busch pump creates a strong vacuum that can be adjusted to meet specific requirements, while the built-in sealing bar ensures a perfect seal on every package. The machine's durable stainless steel body is easy to clean and maintain, ensuring long-lasting performance in a demanding commercial environment.
The Sammic Sensor Vacuum Packing Machine is simple to operate, with an intuitive digital display and easy-to-use controls that allow users to program and execute customized vacuum and sealing cycles. Additionally, it includes safety features such as a transparent lid with an automatic cut-off switch that stops the vacuuming process if the lid is opened during operation.
Whether you need to preserve delicate food items, extend the shelf life of perishable products, or keep ingredients fresh for longer, the Sammic Sensor Vacuum Packing Machine with 10M³ Busch Pump is a reliable and efficient solution. It is perfect for commercial kitchens, restaurants, hotels, and other food service businesses that require precision, speed, and quality in their vacuum packaging operations. The SE-310 is the ultimate vacuum sealer for those who demand the very best.
Product Features
- Packaging of raw foods: Vacuum packaging delays bacterial growth in raw foods, keeping their qualities intact for longer
- Packaging of traditionally cooked products: The packaging of cooked products allows for rationed storage and quickness when serving
- Sous-vide and low temperature cooking: Cooking using a low temperature is an increasingly popular culinary technique due to its numerous advantages. Vacuum packing the food is a required condition of this technique
- Freezing of vacuum packed products: As there is no transfer of moisture between the product and the environment, freezing vacuum-packed products keeps the food under optimal preservation conditions
- Non-food: Vacuum packaging is not only useful for food but also for products that require special protection such as electronics, jewellery, cosmetics, etc.
- Pause function to expedite marination
- Double seal
- Dry-oil program for drying the pump, prolonging its useful life
- Working hours counter for oil changes
Product Specifications
- Made in Spain
- Warranty: 2 years parts & labour. Back to base.
- Pump capacity: 10 m3/h
- Bar length: 320 mm
- Vacuum pressure (maximum): 2 mbar
- Voltage: 230V
- Power: 0.37kW
- Phase: Single Phase
- Plug Type: 10A
- Plug Supplied: Yes
- Dead Weight: 39.5kg
- Packed Weight: 46.5kg
- Dimensions (W x D x H mm): 384 x 465 x 403
Product Resources
Shipping Information
Please take the time to carefully read all our Delivery Information and FAQ terms prior to placing your order. Please note we will not be held responsible for any issues with orders or delivery due to customers making ordering mistakes or not reading our terms prior to ordering.
Warranty & Returns
The product's warranty is listed in the product description above, if not or you have any questions please contact our customer support.
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